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About Podcasting

Podcasting is a way to automatically download audio files on portable devices such as Apple iPods, other MP3 players, or on your computer for later playback.

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Podcasting Freeware

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More Recent Podcasts

June 26, 2015

 

half-eaten apple

Summer Food Delivery, Let’s Talk Food Waste, Fruit Meringue

Jonathan Bloom explains three reasons why food might not make it from a farm to your plate. Delivering food to kids in the summer. Fruit meringue for dessert.

June 19, 2015

 

organic food at Walmart

Food Co-ops Try To Keep Up, DIY Root Beer, Learn To Grow It

CE Pugh on how food co-ops will compete in an increasingly competitive market. Homemade root beer from Bea's Soda Bar. Daniel Orr fries up some squash flowers.

June 11, 2015

 

candace minster in the garden

Back To Organic, Berry Bread Pudding, The Hub’s Tool Share

White Violet Center hopes organic certification will differentiate them from other growers. Strawberry bread pudding with Jackie Howard. Pesticides and pot.

June 4, 2015

 

tamworth sow and piglets

WE Farm, Cold Brew Craze, Salmon Sauce, Inventing Food

Inside the scientific process of creating new foods. A look at the cold brew coffee trend. And, the balance between animal welfare and protecting the land.

May 29, 2015

 

strawberry plants

Spring Strawberries, Green Bean Delivery, Chefs Go Local

Green Bean Delivery looks a lot like a food hub. Co-owner and CEO Matt Ewer explains. Chefs struggle to go local. Strawberries in the garden and on our plates.

May 22, 2015

 

two american guinea hogs

Farming In Retirement, Message To The Beef Industry, Kale In The Raw

Cali. drought has not meant new opportunities for Midwest farmers. Nicolette Hahn Niman has ideas for how the beef industry can do it better. And, kale salad.

May 15, 2015

 

boxes of apples

Growing A Food Hub, Two Pestos, The Helpful Dung Beetle

What stands in the way of a Bloomington Food Hub? Stephanie Solomon, Michael Simmons explain. Cooked greens for dinner. The increasingly competitive CSA market.

May 8, 2015

 

smiling young farmer

Honoring Farmers, Midwest Responds To Bird Flu, Cold Drinks

The newly adopted Bloomington Food Charter talks about "honoring farmers." An update from Midwest farms struggling with avian flu. Two refreshing summer drinks.

April 30, 2015

 

three chickens from behind

Chickens From Beginning To End, Swiss Chard, Burn Your Field

Jana Wilson gives tips for raising chicks. What about birds at the end of their lives? Swiss chard plus cheese, with Daniel Orr. Why farmers burn their fields.

April 24, 2015

 

oatmeal with fruit

Evolution Of Breakfast, Food Allergies, Vaccinate Your Cows

Abigail Carroll describes how the American breakfast has evolved. Daniel Orr makes steel-cut oats. And, kids form community over their food allergies.

Older episodes »

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