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Federal Plan To Save Prairie Chicken Ruffles Feathers

prairie-chicken-male

The Fish and Wildlife Service has been threatening to step in and protect the lesser prairie chicken for years, a sour prospect for farmers and ranchers.

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Unlocking Prairie Secrets From A Sod House

sod house wall

Ecologists in Nebraska are trying to find out what the Great Plains looked like when homesteaders settled there in the 19th century.

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Vertical Farming: Towering Vision, Uncertain Future

greens growing under lights

Growers across the country are heading indoors, using greenhouses and hydroponics. Vertical farming takes that to a new level.

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Campus Gardens Serve As Training Grounds For Young Farmers

Will Allen speaks with Indiana University students

Urban farming pioneer Will Allen says campus gardens, like the one at Indiana University, are popping up all over the country.

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From Our Contributors

Five Blogs For Unique Eats

Lady and Pups

We’ve compiled a list of food blogs with inventive recipes utilizing some pretty unique ingredients.

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Sarah Ostaszewski

Sarah Ostaszewski is a student of anthropology and fine arts at Indiana University.

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The Plant Grows Out Of “The Jungle”

the plant chicago

This area of Chicago was once known for the meatpacking industry. Today, The Plant hopes to make it a destination for sustainable agriculture.

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Tara Cobb

Tara Cobb is a student of public affairs at Indiana University.

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Using DNA Data To Prevent Food-Borne Illness

listeria

The Centers for Disease Control and Prevention is approaching food-borne illness in a different way -- by mapping the DNA of harmful bacteria.

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Liz Leslie

Liz Leslie is a journalist based in Bloomington, Indiana. When she's not writing about food, she's likely eating food. Or dreaming about food.

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While Farm Life Changes, FFA’s Blue Jacket Stays The Same

ffa crest

Those involved with FFA tout the record enrollment as a testament to the organization’s nimbleness in the face of an increasingly urbanized society.

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Harvest Public Media

Harvest Public Media is a reporting collaboration focused on issues of food, fuel and ?eld.

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