A Moment of Science

Why Does Sugar Dissolve?

Sugar cubes crumble and fall apart when they get wet. What causes sugar to dissolve?

sugar cube

Photo: Uwe Hermann (flickr)

Sugar is a great sweetener because it dissolves in liquid.

Did you ever wonder why sugar dissolves in a cup of coffee? Why not have the sugar just float in the middle of the cup, without dissipating into the coffee?

Sugar Molecules

It’s because of the way water molecules interact with molecules in other substances. A water molecule has powerful magnetic properties, because of the two positively charged hydrogen atoms stuck to a negatively charged oxygen atom.

A water molecule can actually break apart the bonds that hold together sugar molecules and insert itself in between them.

Crumbling Apart

This is what’s happening on a molecular level when you see the sugar cube getting wet and crumbling apart.

Water molecules are busily inserting themselves between sugar molecules. Eventually they come between all the sugar molecules, dissolving the sugar cube.

  • Anonymous

    What i learned from this , was that sugar dissolve in water fastest!

  • Anonymous

    like rama lama will always be together

  • cianna

    id love to know more about this subject any website suggestions

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