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Brewing a Different Kind of Cafe at Rachael's

By Adam Schwartz

Posted August 23, 2008

With world-wide chains dominating the scene, you would think that the local coffee shop was going the way of the do-do. But in many communities it has become an outlet for public discourse, interaction, and expression. That was one of the things Rachael Jones counted on when she started work on her downtown Bloomington location.

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