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Spicy Dandelion Greens

Dandelion greens are one of season’s earliest veggies to pop up in spring. If you have been enjoying dandelion greens in a salad, try sauteing them for this spicy side dish.

Dandelion greens are actually quite tasty in salads, sauteed or steamed. They taste like chicory and endive, and are a bit bitter.

As for their health benefits, dandelions support digestion, reduce swelling and inflammation, and treat viruses, jaundice, edema, gout, eczema and acne.

So, eat up!

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