Photo: Alex Schwab
Perhaps the biggest news of the past week was the passage of the health care overhaul that was passed by the U.S. House of Representatives on Sunday and signed into law by President Obama on Tuesday.
Although most of the provisions in the bill address health care services and insurance, there is a provision directed toward chain restaurants.
Chain restaurant have frequently been at the center of controversy over the growing obesity epidemic in recent years. By appearing to jump on the health-food bandwagon, some have tried to mask the ever-increasing fat content of their menu items.
New Standards For Restaurant Menus
Section 4205 of the health care bill mandates that all retail food establishments — including vending machines — clearly mark the caloric value of each menu item within one year of the bill’s passage.
Some establishments are already ahead of the game: Panera has already begun putting calorie counts on their in-store menus and online.
However, the new provisions do not force establishments to disclose the calorie counts on condiments — where fat can often hide in items like salad dressing — nor must retail food establishments disclose nutritional information for items that will remain on the menu for less than 2 months.