On a whim, I recently made a winter salad because the citrus was just so delicious and ripe that I was actually really craving it.
I posted a photo on my Instagram page and it was so well-received I thought I better put it up on the website, too. I hope you enjoy it. It's super easy to make and quite healthy, too.
This recipe was originally posted on My Halal Kitchen.
Winter Citrus And Walnut Salad
Ingredients
- 1 navel orange, peeled and chopped
- 1 Anjou or Bartlett pear, peeled and chopped
- 1/4 cup chopped walnuts
- 1/4 cup salted almonds
- 1/4 cup raisins
- 1/4 cup honey
- Zest of one lemon
- Juice of one lemon
Instructions
- Combine the oranges and pears with the nuts and raisins. Add the honey, lemon zest and lemon juice and combine well.
- Serve immediately or refrigerate until serving. Keeps well in the fridge for about 1-2 days.
This recipe was originally posted on My Halal Kitchen.
