Hezam Kittani liked the elevated, computerized planters funded by USAID. But he wanted to figure out a way to build the system without relying on grants.
These syrup recipes are a great way to use every last herb in your herb garden. In our show, thyme and mint season some fresh cantaloupe and raspberries.
This recipe may seem complicated, but it’s actually simple once you break it down to its four components: crust, pastry cream, strawberries and basil syrup.
To enjoy the seductive perfume of the season’s first strawberries for more than a week or two, I like to freeze them.
Rhubarb is often paired with strawberries because it needs help shaking off its super tart flavor, but I love it even more with orange, vanilla and ginger.
This recipe is sweetened with honey instead of refined sugar making for a delicious batch of granola that’s healthier than what you’ll find at grocery stores.
A new UCLA report shows that combinations of commonly used pesticides can create toxic cocktails that increase health risks.
White Violet Center hopes organic certification will differentiate them from other growers. Strawberry bread pudding with Jackie Howard. Pesticides and pot.
Things were different fifty-years-ago when fruit and vegetable production was a larger part of Midwest farming. Now it’s all about corn and soybeans.
Strawberries serve as the inspiration for a smoothie and an art project. Eat like it's 1832 at the Hearthside Supper. Brad Dunn helps us navigate the wine list.
This dessert has the wow-factor of a Baked Alaska without all the extra work.
Fischer Farms' Dave Fischer tells us why his processor is so important to his business. Plant-based recipes with Chef Orr. Seed saving at the Wylie House.
Two sweet options and the "food of kings" will start appearing on farmers market tables early spring.
Gardening experts encourage you to keep working in your garden this fall. Gnocchi and butternut squash get cozy. And orphaned strawberry plants need good homes.
Professor Amy Trubek discusses her research with Vermont maple syrup and artisan cheese, and amateur bakers try their hands at architecturally inspired cakes.
Introduce kids to using a blender with this recipe. Serve it with pretzel sticks when you're finished.
This sweet treat contains mangos, strawberries and homemade vanilla yogurt.
Low fat frozen yogurt thickens this banana and strawberry smoothie.
Two breakfast smoothies: raw vegetable and vegan strawberry. Local bread baker works hard for his pastries. And, building gardens for those in need in Seattle.
Make all your dinner guests happy with this vegan and seasonal dessert.