With fake meat products becoming increasingly realistic, the meat industry is pushing for tighter labeling laws.
Milk sits at the intersection of culture and biology. Food scholar Andrea Wiley helps us understand milk’s outsized role in the American diet.
Some workers say wages and living conditions have improved. Farms have also committed to providing five annual paid sick days, five paid vacation days and to meet housing health and safety standards.
Author Mark Kurlansky discusses his new book Milk! with NPR's Lulu Garcia-Navarro, and the roots of modern debates on dairy.
Dairy farmers on the U.S. side say they're getting paid less than what it costs to produce the milk. The Canadian system balances milk supply with consumer demand through production quotas.
A businessman will charter some 60 Qatar Airlines flights for the bovines. He aims to jumpstart a dairy industry in Qatar.
Is there a difference between organic milk bought in a grocery store and milk bought straight from farmers? Reporter Peter Whoriskey talks about his findings.
As I cut into a blintz and the sweet steam of the filling escapes, I revert to that child sitting in my mother’s kitchen.
President Trump recently accused Canada of unfairly blocking imports of milk from the U.S. He was taking aim at a system that defiantly rejects the free market.
This thick, creamy stew features 12 "grains" to represent the Twelve Apostles and cod to denote Jesus, a meal befitting Ecuador's elaborate Lenten traditions.
New research finds eating soy milk, edamame and tofu does not have harmful effects for women with breast cancer, as some have worried.
A nomadic community of camel herders in India has long relied on camel milk. Now, a big Indian company is getting ready to market camel milk as a health food.
Dairy industry groups want to allow states to sponsor their own visas for foreign workers.
Kefir Panna Cotta is similar to yogurt and granola with a soft texture.
Increasing demand for upscale, local foods has created a market for on-farm cheesemakers. Profit is not guaranteed and the up-front investment is significant.
For one of the biggest dairymen in U.S., success was based in part on crossing cultural boundaries. Now, he has returned home to continue building his empire.
Large-scale dairy farms are more lucrative, and national milk production has actually increased. But small farmers see their way of life dying.
Does milk really help kids grow? Is dairy an important part of a healthy diet for adults? Andrea Wiley's research interrogates our assumptions about cow's milk.
The dairy industry runs 24/7 but federal law excludes its workers from overtime pay. A new class-action lawsuit in Washington state is challenging that law.
The beer and vanilla bean complement each other nicely so that you get just a hint of ale flavor at the end of each spoonful of ice cream.