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Earth Eats: Real Food, Green Living

Posts tagged kombucha

January 18, 2019

 

Confounds Are Life-An Anthropologist Takes a Closer Look At The Microbiome

Fermentation and fermented foods continue to be hot topics all over the food world. Our guests take on the microbiome from multiple perspectives.

December 8, 2016

 

Making Kombucha At Home Makes Financial Sense

In today's show, Mother Hubbard's Cupboard gives a kombucha tutorial. Then we meet Amanda LeGore-Smith and hear how Asian carp helped her rebuild her life.

January 8, 2016

 

For Kombucha, Going Commercial Means Getting Creative

Homebrewers run into trouble scaling up their production because there isn’t equipment specifically made to accommodate the unique requirements of kombucha.

January 8, 2016

 

Up-Scaling Kombucha, Waking Up Orchards, Sharing Groundwater

Kombucha brewers borrow from beer and dairy industries to increase production. Thin-crust pizza on the menu. And, buying and selling water rights in Nebraska.

July 17, 2010

Summer Drinks 

Three Refreshing Non-alcoholic Summer Drinks

Cool off with three refreshing summer drinks on today’s episode of Earth Eats - lavender lemonade, apple juice with sage and a sour cherry fizz.

July 15, 2010

Fermented Foods 

Kombucha Tea Draws Fire Over Alcohol Content

Some die-hard Kombucha fans are finding empty store shelves where their favorite fermented tea should be.

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