"Our starting point is that the term 'Indian food' is actually only a lazy way of people describing the food of a continent," says Ranjit Mathrani.
This dish is so close to the original, it just seemed wrong to call it a tomato and cauliflower curry.
Sacred Seed aims to bring back the corn-growing traditions that were once central to the diet and culture of many Plains Indian tribes.
If you've got more winter squash than you can shake a stick at, here's a recipe to give you some new tastes.
Breathe new life into your leftovers with this flexible and flavorful chawt recipe.
Kids don't like greens? Just don't tell them your recipe.