General Mills has recalled all 5-pound bags of Gold Medal unbleached flour after detecting Salmonella in a sample.
The Food and Drug Administration is inspecting less food these days, thanks to the shutdown. And while that has raised questions about food safety, the food business is largely carrying on as usual.
This time of year, some of us pull out our favorite cookie recipes and show off our baking skills with homemade gifts for family and friends. But would you ever consider going professional? Earth Eats talks to someone who took her cookie baking to the next level.
Chinese law enforcement is getting involved with food standards.
Michigan’s five-year experiment to privatize prison food services lowered food quality and safety, sparked riots and cost the state millions of dollars.
No need to be alarmed, the increase in food recalls could be the result of better reporting.
You use them to make Dolmas, but have you ever thought of harvesting and preserving your own? Here's how it's done.
The FDA is warning people in flood zones to stay away from produce touched by flood waters as damage estimates in Florida take shape.
Millions of eggs have been recalled in European countries afraid they've been contaminated with insecticide. Who is to blame, though?
The U.S. has given the green light for China to send cooked poultry to America. It's part of a trade deal that opens China's huge market to U.S. beef producers.
It started on March 17 with raids on two meatpacking plants in Brazil. The country’s biggest beef companies stood accused of egregious food safety violations.
New FDA rules limit how farmers can give antibiotics to animals raised for meat. But a report says FDA doesn't collect data to know if that policy is working.
Those "expiration" labels on packaged food may dupe consumers into throwing good food in the trash. Two major food industry associations are proposing reforms.
Fleece jackets have transformed our experience of the outdoors. But little, tiny synthetic fibers that fleece is made of could also be ending up in our diets.
Eighteen humanoid robots monitor 3 million Charoen Pokphand Group chickens for signs of food-borne illnesses and bird flu.
The world’s first non-browning genetically modified apple, called the Arctic Apple, is set to debut in select Midwestern grocery stores as early as Feb. 1.
Americans buy twice as many packages of bagged salad greens as heads of lettuce these days. Is the bagged stuff just as good?
The last time government agencies updated biotech regulations was 1992. Today a wave of new discoveries is breaking out of the old regulatory framework.
While touring JBS Marshalltown Pork Plant, reporters were forbidden from taking photos, making audio recordings or quoting the company without permission.
Another outbreak of listeria has caused a recall to expand to include 360 frozen foods under more than 42 brand names.