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Posts tagged basil

October 12, 2018

 

Chef Erika’s Watermelon Shakes

Start with fresh watermelon, and add the fruits and herbs of your choice, for a refreshing beverage, straight from the garden.

August 17, 2018

 

Summer Vegetable Sauté

If your garden is cranking out cherry tomatoes, sweet peppers and basil, you're in luck with this tasty, simple recipe from Susan Mintert.

July 13, 2018

 

Collecting Yeast, Making Cider

Biochemist Matt Bochman talks about collecting yeast, Friendly Beasts Cider Company turns yeast (and apples) into tasty drinks.

June 19, 2018

 

Chef D’s Herb Garden Lemonade

Cool down this summer with some ice-cold lemonade, and keep things interesting with some garden-fresh basil.

October 25, 2017

 

Pasta with Maitake Basil Sauce–Your New Weeknight Meal

Just because some pasta dishes are simple doesn't mean they have to be boring. Here is a simply delicious example.

September 11, 2017

 

Three Methods for Preserving Herbs

Drying herbs changes their flavor, which is why I like to use other methods for preserving herbs. Here are three ways to keep those flavors fresh all year long.

August 27, 2017

 

Basil Chocolate Cake

The recipe calls for a whole cup of chopped basil. Sprinkle confectioner’s sugar and some fresh basil leaves as a garnish or drizzle on berries.

July 29, 2016

 

Tomato Basil Scones

These flaky scones are perfect for a leisurely weekend brunch and easy to grab on your way out the door throughout the week.

May 12, 2016

 

Bulgur Salad With All The Fixin’s

Learn how to cook bulgur, also called cracked wheat. Then throw together a salad with bulgur, cucumber, tofu, sunflower seeds and fresh herbs.

October 28, 2015

 

Savory Bonbons To Ruin Your Dinner (In The Best Way)

Sun-dried tomatoes are stuffed with seasoned goat cheese, and Roquefort is sandwiched between toasted walnuts.

October 15, 2015

 

Start With Herb-Seasoned Oil, Add Pumpkin Seeds For Pesto

Pluck several handfuls of herbs from your indoor garden and make this colorful dressing.

July 3, 2014

 

Panzanella Salad For Your Forgotten Bread

This recipe features some fresh tomatoes and cucumbers along with an ingredient that is past its prime -- stale bread.

February 21, 2014

Hydroponics 

Meet A Farmer: Deb McKee Kelly, Good Life Farms

Deb McKee Kelly's table at the Bloomington Winter Farmers Market is stocked with lettuce, arugula and basil she grows on her hydroponics farm.

December 10, 2013

Cheers! 

Holiday Cocktail: Cranberry Apple Shake-Up

Encourage your guests to shake the night away with this Ball jar cocktail. Create several of these drinks in advance and then let your guests do the mixing.

September 24, 2013

When Life Gives You Zucchini... 

The Best Zucchini Recipe Ever: Zucchini Crust Pizza

Running out of ideas for the season's last zucchinis? You'll definitely want to try this out!

August 10, 2013

Grow Me, Cook Me 

Cook Your Garden, Nut Brittle, Reviving Soil

Two types of candy today: Nut brittle satisfies your sweet tooth and cherry tomatoes are the candy of the garden. More ideas for using your garden's bounty.

May 18, 2013

 

Marcia Veldman, Rebuiling The Foodshed, Hydroponics

What does it take to run a successful farmers market? Coordinator of the Bloomington Community Farmers Market Marcia Veldman gives tips in this week's podcast.

May 17, 2013

 

Eden Farms: Growing Basil Year Round With Hydroponics

Join us for a tour of one-of-a-kind Eden Farms and learn about their hydroponic farming that grows basil, arugula, and watercress year-round.

March 25, 2013

Crunch Crunch 

Kids In The Kitchen: Zap Snak Pita Chips

This recipe shows you how to make your own pita chips. Snack on these to your heart's content!

October 24, 2012

Phantastic! 

Vegan Pho

Sara Conrad subtracts all the meat but none of the flavor in this vegan version of Pho.

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