A new study by researchers at Brigham and Women's Hospital finds that women and people of Asian descent are the most at risk.
The recommendations suggest introducing foods containing peanuts into the diets of children as young as 4 to 6 months.
Despite assumptions that food allergies are becoming more common, experts say they just don't know. Symptoms can be misinterpreted and diagnosis isn't easy.
Stephanie Montgomery and her son both have food allergies. When she refills the prescription for her family's EpiPens, the trip may cost her well over $600.
Reporter Alexis Daily speaks with kids with food allergies about looking on the bright side of an inconvenient situation.
Processes that were once the purview of specialty labs are now being put into pocket-sized products to give consumers the ability to analyze their foods.
Halloween candy is risky business for kids with food allergies, but the Teal Project is making it safe for all to Trick-or-Treat.
Researchers are looking for ways to combat nut allergies, which have been on the rise over the past decade.
New study finds a correlation between commonly-ingested chemicals and allergies.
High-end foods and raw diets are hip among doting pet owners, but are they really all they're cracked up to be?
Allergy season is in full swing. As a parent, I believe that most ailments can be treated naturally with properly grown foods.
A new study has found that babies who start solid food before four months have a lower risk of developing a peanut allergy.