Many of these chicken breeds now are becoming less and less common. And I love that if someone wants to come and buy some of my birds, they’ll go home and perhaps raise them and they’ll continue the beauty of this breed.
Which is why Jana Wilson is concerned that many of the poultry shows she attends are getting canceled, because that’s where she sells her birds. She’ll tell us how else the fallout from the avian influenza outbreak has affected her chicken.
Researchers are rating farm chemicals on how likely they are to cause cancer. We’ll hear about that from Harvest Public Media.
Ag desk jobs are on the rise.
And a couple recipes today… One for pickled eggs and another for flan.
- House Passes Bill To Block GMO Labeling
- Wage Increase Expected For New York’s Fast-Food Employees
- US Braces For Return Of Bird Flu
Stories On This Episode
Huge companies and start-ups alike are investing in technology designed to support and improve agriculture and, in the process, they’re creating new jobs.
Bob Adkins grew up eating pickled eggs made by his grandmother. Now that he's a chef, he's sharing the tradition with his customers.
Farmers fighting herbicide-resistant weeds will likely look to spray more chemicals. Researchers are trying to determine which herbicides could cause cancer.
Seth Elgar pushes his caramel sauce past sweet into dark, rich and deep. It's the perfect sauce for this simple flan recipe.