This week we have Angela Babb back on our show.
This time she has a new and gripping story to tell about what the government might not want you to know about how food stamp allotments are calculated.
Her research into the USDA’s Thrifty Food Plan took her down some unexpected roads and lead to her filing a Freedom of Information Act request when government officials denied her the data she needed.
Also this week, Harvest Public Media shares the second installment in their farmland transfer series
And Chef D warms us up with some Sage Advice.
Stories On This Episode
Clove studded oranges make any room smell delicious. They also lend intense flavors to this wintertime beverage.
As life expectancy increases, farmers are staying in the business, but there’s still a need to plan for what happens when they die.