Focus On Flowers
Nasturtiums, as well as being exceptionally cheery flowering plants, have such unusual rounded leaves.
As well as recent widespread interest in edible flowers by foodies, there also seems to be a related trend that involves bartenders putting flowers in drinks.
There are many plants that produce edible flowers and are safe to eat if they are grown without the use of pesticides.
Some cooks with flair use flowers to garnish and to flavor dishes.
Moya Andrews is a Master Gardener and a member of the Bloomington Garden Club in Bloomington, Indiana. Learn more »
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