You'll Get The Hang Of It

Impress your friends with these delicious potstickers!

This recipe makes a large batch of vegan Chinese dumplings, so you can fry some up tonight and freeze the rest to serve up at your next dinner party.

Since wrapping takes some practice, don't get discouraged if you lose a few dumplings as you learn. Once you get the hang of it, you'll be pinching corners in your sleep!

Video Tutorial:

Read More:

• the veganette (Blogger)
• Veganomicon: The Ultimate Vegan Cookbook (Post Punk Kitchen)