Walmart has urged meat and egg suppliers to reduce use of antibiotics and improve treatment of animals.
A Cincinnati woman was alarmed to discover the ice cream she serves her family doesn't melt. How does the FDA define "ice cream" anyway?
Walmart's announcement last week that it would sell organics at prices comparable to conventional foods has been met with skepticism.
Researchers for Wal-Mart found that 91 percent of their customers would buy organic foods for the right price.
In a major win for organized labor groups, Wal-Mart has agreed to pay 1 cent more per pound of tomatoes.
Chinese consumers skeptical over food safety have another reason to be concerned. Fox-tainted donkey meat was sold at the country's Wal-Marts.
From food recalls to the great GMO debate to Michelle Obama's shifting focus, 2011 was a busy year for food news.
The Partnership for a Healthier America is working with several leading banks and national grocery retailers to increase stores in food deserts.
Wal-Mart announced today its goal to eliminate 20 million metric tons of greenhouse gas emissions from its global supply chain by 2015.