Earth Eats: Real Food, Green Living
The cauliflower I bought at the winter farmer's market was literally the size of my head, so I knew I had to use it as the star in some dish.
Allergy season is in full swing. As a parent, I believe that most ailments can be treated naturally with properly grown foods.
This peppery green makes for a great pesto to serve over warm pasta.
Christine Barbour thinks sweet potatoes are amazing vegetables. She describes many tasty ways to prepare them, and she shares her mom's Thanksgiving recipe.
Earth Eats is exploring some Asian-inspired flavors today with recipes for two side dishes and some inspiration to try something new in the garden this year.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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