Of all my u-pick berry adventures this summer, I most enjoyed picking blueberries. Not only were they tasty to eat, they required less stooping to pick!
Strawberry picking, though delicious, is tougher than you might think! I used some of my harvest to make Strawberry Chia Jam.
Earth Eats is celebrating strawberry season today with a fresh take on strawberry shortcake and a recipe for a better-than-a-cobbler summer berry grunt.