Earth Eats: Real Food, Green Living
An herbicide once touted as an environmentally friendly option to traditional herbicides is responsible for thousands of tree deaths.
On today's podcast, we'll pick some of the edible flowers from the redbud trees and create a sweet treat with yogurt and berries.
As morel hunting season approaches, Earth Eats talks with expert Ron Kerner about how to hunt, identify and prepare morel mushrooms
We're sweetening things up this week with a tasty turnip dish that pairs this somewhat perplexing root vegetable with pears and real maple syrup.
Reports say that the U.S. could save $1.2 trillion by 2020 if we invest $520 billion in energy conservation.
The Obama afministration recently approved the sale of timber in a road-less, Alaskan, national forest. What does this mean for the species that live there?
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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