Last month was the wettest June since 1895, causing many fields to flood.
Of all my u-pick berry adventures this summer, I most enjoyed picking blueberries. Not only were they tasty to eat, they required less stooping to pick!
Red and gold raspberries are delicious right now, but blackberries aren't ripe enough yet at the u-pick farm The Extraordinary Berry.
Strawberry picking, though delicious, is tougher than you might think! I used some of my harvest to make Strawberry Chia Jam.
While big swathes of the Great Plains have partially recovered from the extreme 2012 drought, some sections are still desperately dry.
There are many things that can cause a hen to stop laying eggs, from the weather to an illness. Here are the most common problems to help you troubleshoot.
Round out the dog days of summer with this dairy-free take on a back-porch classic.
Welcome summer with these refreshing salad rolls -- perfect for potlucks and cookouts!
The getting-to-know-you process can be tricky for chickens. Here are tips for integrating new birds into your existing flock.
Our three backyard chicken experts talk about how difficult the hot hot summer was on their birds, and they give tips for helping your flock survive the winter.
A Swiss staple, rösti is easily made vegan and goes well with just about anything.
A study shows industrial tomatoes' perfectly red cast is linked to reduced flavor. Just another reason to patronize your local farmers market this weekend.
Purdue experts say they do not know how long Indiana's drought will last.
What do you get when you cross vegetables fresh out of the ground, the veganette, and a Venezuelan favorite? Answer: Dinner that's to die for.
You think it's hot out? Just imagine if you were covered with feathers! Here are a few tips to help your birds beat the heat.
In need of a side to go with that veggie burger? Look no further.
How to make tasty soup out of an old family favorite.
Make all your dinner guests happy with this vegan and seasonal dessert.
Take the day off and celebrate summer with this vegan strawberry-rhubarb pie. Why not? You deserve it.
Learn how to get a little free labor out of your flock. Here's a hint: Sometimes the best move forward is a giant step back.