For writer Diana Abu-Jaber, a special seasonal cookie is a reminder of that mainstay of all holiday activities, the family fight.
Mexico-born chef Pati Jinich spent years tracking down a recipe for the popular but elusive Piggy Cookies. Now cinnamon-spiced treats are a staple in her house.
These cookies don’t require the skills that pie requires, and they are still super delicious and seasonal.
The mustard universe is a lot bigger than the bright yellow bottle perched in your refrigerator door.
If you find yourself being invited to my house in the woods, prepare yourself for some leaf raking and my chili afterwards.
We continue the fall pumpkin series with a sweet version of oven-roasted pumpkin seeds. Experiment with different spices and see what you come up with!