Hens can live up to ten years but they only lay eggs for about five. That’s when most birds end up on the chopping block. But in cities, it’s more complicated.
Dave Fischer credits his relationship with Sander Processing as one of the main reasons he is able to sell his products directly to area restaurants.
Eric Ripert talks about how to be a successful restauranteur, what goes into creating new dishes, and his suggestions for preparing parsnips and eggplant.
Milwaukee will begin a one-year trial period for permitting urban chickens starting on July 28.
One of America's largest meat producing states could make it illegal to take pictures, videos, and unapproved recordings on farms.
Are horses the sacred "cow" of America today? A group of ranchers wants to re-legalize horse slaughter, and I think they have a point.