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Posts tagged root cellar

February 6, 2012

Loving Leftovers 

quinoa and turkey stew

Later-Winter Soup With Turkey And Quinoa

Quinoa is a complete protein that is high in iron and dietary fiber. Throw some leftover turkey into a pot for a tasty and nutrient-rich soup.

December 14, 2011

Meaty Appetizer 

slicing country ham

Country Ham With Figs

After four months of curing in the root cellar, the holiday season is a perfect time to slice up the country ham.

December 11, 2011

'Tis The Season 

table setting

Holiday First Course: Parsnip Soup, Country Ham, Mushrooms

In the second installment of our Christmas feast, we cook up some Chicken of the Woods mushrooms, snack on country ham and slurp up parsnip soup.

October 10, 2011

Local Food Rock Star 

Joel Salatin and his new book Folks This Ain't Normal

Joel Salatin, Part 1: “Folks, This Ain’t Normal”

In part one of the Earth Eats interview, farmer, food activist and author Joel Salatin talks about his new book "Folks, This Ain't Normal."

June 5, 2011

Green Thumb 

Two Garlic Patches

Beginner’s Guide To Gardening: It’s Harvest Time!

Yes, I realize we're still in the middle of growing season, but you want to be prepared for the day when it's time to harvest!

April 9, 2010

Root Vegetables 

celery root salad

Cleaning Out The Root Cellar: Raw Celery Root Salad and Sunchokes

Root vegetables have helped sustain us through the cold winter months, but today, we're cleaning out our root cellar in preparation for the spring bounty.

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