Earth Eats: Real Food, Green Living
Morel mushrooms fruit in the spring, signaling a Hoosier tradition of hunting the wooded areas. Traditional Arts Indiana learns more about these elusive fungi.
As morel hunting season approaches, Earth Eats talks with expert Ron Kerner about how to hunt, identify and prepare morel mushrooms
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
Copyright © 2013, The Trustees of Indiana University | Copyright Complaints
1229 East Seventh Street, Bloomington, Indiana 47405
