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Posts tagged recipes

February 14, 2012

Flying Solo 

candy hearts

Elegant Meals For One

Spending Valentine's Day in solitude can actually be a wonderful thing. Here are three dishes to help you enjoy a night to yourself.

February 2, 2012

Finger Food 

Pepperoni Rolls and marinara sauce

Pepperoni Pizza Rolls With Marinara Dipping Sauce

These pizza-like roll ups are so simple and can be made with virtually any filling you like. They are a perfect appetizer for any get-together.

April 8, 2011


ramps and morel mushrooms

Foraging Foodies: Two Experts Talk Morels And Ramps

The dawning of spring has many people heading to the first outdoor farmers' markets of the season. But others are heading out into the woods to forage for food.

March 2, 2011

Finding Recipes 

Google homepage

Home Cooks Now Search Google With Ease

Google's new search tool makes it easier to search for recipes.

February 4, 2011

Homegrown foods 

Fully sprouted lentils

DIY: Sprouting At Home

With all the recent sprout recalls, people are hesitant about getting them at the store. Not to worry!—they're easy to make at home.

January 26, 2011

Eat Your Veggies 


6 Ways To Get More Veggies On Your Plate

Recent data shows less than 10% of Americans are eating enough veggies—here are some easy and delicious ideas to help you meet your quota!

January 23, 2011

Sunday Brunch 

Basil and tomatoes

Easy Crustless Quiche Or Baked Spanish Tortilla

Whether you call it a crustless quiche or a baked Spanish tortilla, this recipe can be easily modified to work with the veggies in your fridge at home.

November 25, 2010

Turkey Day 

roasted turkey in a stainless steel baking pan

Earth Eats Thanksgiving Special

In this hour-long special, Chef Daniel Orr prepares a seven-course Thanksgiving meal. There's music and stories along the way as well. Sit back and enjoy!

November 15, 2010

Food Writing 

Kitchen Utensils hanging against a lime green wall

Inventing Food: Creating And Improving Recipes

Cooking is my dearest friend, my soothing confidant & muse. I use herbs, butter, sugar & flour to make dishes of love for my family & nurture my creative side.

September 3, 2010

All About Eggplant 

a bowl of eggplant caviar with pita chips

Eggplant Extravaganza: Listener Requested Recipes

We asked what ingredients you find difficult to cook with and the overwhelming majority said eggplant. So, here are several eggplant recipes and cooking tips.

August 23, 2010

Preserving Foods 

a bowl of apricots

How-To: Make Your Own Dried Apricots

Drying apricots is super easy and helps fit a lot of fruit into a small space. Dried apricots make a great snack and can even reconstituted to use in a cobbler.

August 10, 2010

Canning And Preserving 

a box of pectin and jars of jam

All About Pectin And How To Naturally Sweeten Your Jam Or Jelly

Making your own jam or jelly is not difficult at all. All that's needed are canning jars, pectin, lemon juice, fruit and a sweetener.

July 12, 2010

Media Studies 

Chilli garlic prawn pizza

Pop Culture and Food Choices: You Are What You Eat

A panel entitled at the Food in Bloom conference analyzed some of the deeper meanings behind food and drink consumption.

May 21, 2010

Asian Inspiration 

japanese baby spinach salad

Asian Inspiration: Japanese Baby Spinach Salad & Sesame Long Beans

Earth Eats is exploring some Asian-inspired flavors today with recipes for two side dishes and some inspiration to try something new in the garden this year.

May 14, 2010

Springtime Desserts 

redbud yogurt and meringue dessert on a plate

A Simple Springtime Redbud Dessert

On today's podcast, we'll pick some of the edible flowers from the redbud trees and create a sweet treat with yogurt and berries.

April 30, 2010

Holiday Celebrations 

vegan quesadilla

Earth Eats Celebrates An All-Vegan Cinco de Mayo

Today on Earth Eats: an all-vegan Cinco de Mayo menu including a quesadilla and two toppings...salsa verde and a fresh take on guacamole.

April 16, 2010


ramps and morel mushrooms

Foraging Foodies: Two Experts Talk Morels And Ramps

The dawning of spring has many people heading to the first outdoor farmers' markets of the season. But others are heading out into the woods to forage for food

April 9, 2010

Root Vegetables 

celery root salad

Cleaning Out The Root Cellar: Raw Celery Root Salad and Sunchokes

Root vegetables have helped sustain us through the cold winter months, but today, we're cleaning out our root cellar in preparation for the spring bounty.

April 2, 2010

Root Vegetables 

parsnip cakes with smoked trout salad

Loaves & Fishes: Parsnip Cakes With Trout, Buttermilk Biscuits

This week on Earth Eats, we continue our on-going exploration of root vegetables with some versatile parsnip cakes that we serve with smoked trout salad.

March 19, 2010

Holiday Celebrations 

potato latkes with applesauce and sour cream

Jewish Food Traditions: Potato Latkes And Tzimmes

We're looking toward Passover Seder today on Earth Eats with two recipes - old fashioned potato latkes and carrot, apple and sweet potato tzimmes

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