Earth Eats: Real Food, Green Living
In the second installment of our Christmas feast, we cook up some Chicken of the Woods mushrooms, snack on country ham and slurp up parsnip soup.
Celebrate the cold weather by making a soup with some seasonal ingredients: parsnips and sweet potato leaves.
Bad news for fans of raw oysters in the UK -- three-quarters of oysters were found to contain norovirus, a potentially nasty vomit-inducing bug.
In this hour-long special, Chef Daniel Orr prepares a seven-course Thanksgiving meal. There's music and stories along the way as well. Sit back and enjoy!
Negative public perception and a predicted decline in Gulf wildlife's reproductivity do not bode well for the American seafood industry.
Got a hankering for oysters? Then you should expect to shell out more for them soon.
Here in the Midwest we don't have many oysters around so we wait until the winter months when the oysters are at their best for shipping to the Midwest.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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