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Posts tagged onions

May 23, 2013

Tasty Seeds 

rainbow-quinoa

Quinoa: Taste The Rainbow

This simple side dish would work well as a bed for grilled salmon or as filler for a sandwich.

January 3, 2013

Gettin' Fresh 

white bowl of beet salad

Hold The Roast: Marinated Beet Salad

In a recipe season inundated with roasted roots and tubers, try something fresh!

November 16, 2012

Super Side Dish 

quinoa-container

Quinoa With Caramelized Onions

This superfood is prepared in a super-simple way, with caramelized onions and plenty of garlic.

May 20, 2012

Summer Living 

hobo potatoes

Get Out And Grill: Hobo Potatoes

Vegetarians can enjoy the food at a cookout with these easy hobo potatoes.

April 30, 2012

Mexican Fiesta 

tomatillos

Salsa Verde With Fresh Tomatillos

This is not a raw salsa. We’re going to roast these vegetables off and get them a little carmelized.

March 31, 2012

Spring Has Sprung 

hands holding two eggs

Early Spring Treats With Eggs And Onions

In anticipation of Easter next week, we're doing eggs three ways in the podcast. And a local Community Kitchen eagerly awaits spring.

March 30, 2012

Help For The Hungry 

community kitchen of monroe county

Spring At Community Kitchen Means Fresh, Seasonal Veggies

Executive Director Vicki Pierce credits the entire community, including home gardeners, for donating fresh and seasonal foods to the Community Kitchen.

February 22, 2012

 

Liver and Onion Tacos

Liver & Onions Tacos

Did you have a bad experience eating livers as a kid? This dish might change your mind. We're cooking local lambs' livers very simply.

February 12, 2012

Spicy Side 

CornbreadGlutenFreeVeganJalapeno

Gluten-Free Jalapeno Onion Cornbread

I have adapted this recipe, adding in agave syrup, taking out the eggs, making my own buttermilk from soymilk and turning it gluten-free.

February 7, 2012

Dry Beans 

Lima Bean Soup

Lima Bean Soup Or Ragut

Experiment with cooking beans from dry for this recipe. You can inject a lot of flavor this way.

January 16, 2012

Vegetarians Welcome 

yellow lentil bisque

Yellow Lentil Bisque

This vegetarian soup is hearty enough to eat as a meal. Use water instead of stock and it's also vegan-friendly!

January 5, 2012

Belly Warmer 

buffalo chili

Bison, Pumpkin And Lentil Chili

In addition to the three marquee ingredients, coffee adds some zing to this chili.

December 29, 2011

Pie Saves The Day 

Shepard's Pie

Vegetarian Shepherd’s Pie

If you find yourself in a bit of a bind and you have to cook something great, all you need are onions, carrots and celery to save the day.

August 25, 2011

Organic Vs. Conventional 

apple

The Dirty Dozen: What To Buy Organic

You want to avoid pesticides but you're on a budget. The "Dirty Dozen" to the rescue!

August 12, 2011

Summer Bounty 

Pickling Jars with carrots, green beans, and wax beans

Summer Produce: Pickled Peppers And Fresh Fruit Boat

We get advice from a pickling expert and try our hand preserving some hot peppers. And, fresh fruit with tequila lime syrup makes a delicious brunch treat.

August 8, 2011

Summer Sides 

Salsa Mexicana In A Bowl

Two Authentic Mexican Salsas

I smuggled these two salsa recipes out of Mexico when I lived there a few years ago. One salsa is cooked, the other is raw.

June 5, 2011

Green Thumb 

Two Garlic Patches

Beginner’s Guide To Gardening: It’s Harvest Time!

Yes, I realize we're still in the middle of growing season, but you want to be prepared for the day when it's time to harvest!

May 15, 2011

Green Thumb 

jars of Strawberry Preserves

Beginner’s Guide To Gardening: Think Outside The Garden

As your garden starts to produce, don't forget to look to the future. Saving seeds, canning, and drying flowers is a great way to enjoy the bounty all year.

April 29, 2011

Cinco De Mayo 

Raw Tacos With Walnuts On A Napa Cabbage Leaf

Taco Time: Walnuts, Tilapia, And Liver & Onions

In anticipation of Cinco de Mayo, we prepare tacos three ways. But first, we go back to the garden with Joseph Swain to cultivate some raised beds.

April 8, 2011

Foraging 

ramps and morel mushrooms

Foraging Foodies: Two Experts Talk Morels And Ramps

The dawning of spring has many people heading to the first outdoor farmers' markets of the season. But others are heading out into the woods to forage for food.

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