Earth Eats: Real Food, Green Living
Nestle and General Mills have agreed to reduce sugar and sodium content in cereals sold outside the United States.
Feeling full longer might soon be a possibility, Nestlé researchers say, and olive oil may be the solution.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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