On this week's show, White Violet Center garden manager Candace Minster was surprised to see how much ginger she grew this season. Now, she needs customers.
The guys of Oddball Fermentables are crafting mead and cyser, or as they call it, "wine, made by guys who like beer."
A couple failed homebrewers pick up mead making. We enjoy some green pancakes, thanks to hemp powder. Farmers grow more corn to feed more livestock.
Chef Daniel Orr presents a trio of recipes that all have one thing in common - the color green. And, Brothers Drake Meadery uses local honey to make honey wine.
We visit Brothers Drake Meadery to taste their many varieties of honey wine. And what is killing all the bees? Harvest Public Media might have an answer.