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Posts tagged local food

December 10, 2014

 

Onions displayed at a farmer's market

Louisville To Turn Food Desert Into Food Hub

Planners are hammering out the details of an ambitious food hub in Louisville, Kentucky aimed at fertilizing a budding local food system.

October 28, 2014

 

Lorrae Moon of Yampa Valley Fiberworks coils alpaca fiber into a neat stack.

Like Food, Yarn Goes Local, Too

Some sheep ranchers have taken advantage of the local food movement to sell wool to customers at farmers markets.

September 20, 2014

 

paw paws

Magic Of Cider, Art Of Coffee Roasting, Season Of Paw Paws

Maria Kennedy walks us through the cider making process, from apple to bottle. Paw paw cookies with Chef Daniel Orr. And, coffee roasting on a small scale.

September 19, 2014

 

Josh Kilbane

Climate And Space Create Challenges For Local Food

Farmers will need to continue to adapt to meet the demand of a new market that increasingly wants local food.

September 18, 2014

 

grocery store produce section

Farm Bureau Considers Requirements For ‘Indiana Grown’ Label

Agriculture industry advocates plan to make recommendations to the legislature about how to label goods that are grown and produced locally.

June 16, 2014

 

upland beer draught beer

UpCup Celebrates Brew-It-Yourselfers

At the seventh annual UpCup Homebrewing Competition, homebrewers compete for a chance to have their beer produced and sold by Upland Brewing Company.

May 31, 2014

 

chef greg rago, guacamole demonstration

Farmer/Chef Partnership, Vermont’s Food Scene, Lemon Verbena

Nick's English Hut has a special partnership with one local farm. Lemon verbena flavors a cocktail. Amy Trubek studies our social connection to food.

May 24, 2014

 

group of cattle

Dave Fischer, Rhubarb And Tomatillos, Seed Saving

Fischer Farms' Dave Fischer tells us why his processor is so important to his business. Plant-based recipes with Chef Orr. Seed saving at the Wylie House.

May 17, 2014

 

asparagus growing out of the ground

Beginning Farmer, Asparagus, Time For Tea

Beginning farmer Adam Phelps talks about his daily struggles. The beginning of the local food movement with Harvest. And, asparagus for the beginning of spring.

May 13, 2014

 

Teresa Wiemerslage

Public, Private Partners Key To Local Food Success

Increasingly, farm businesses are starting as operations intended to provide produce for schools and other institutional markets in the local area.

May 4, 2014

 

tweetdeck home, food tank detail

Feed Your Twitter With These 9 Food News Contributors

We’re following these game-changers to get informed, inspired and engaged on issues of sustainable food and agriculture.

February 10, 2014

Food Gets Tech 

farmplicity-website

Virtual Marketplace Connects Small Farms, Local Restaurants

On Farmplicity.com, farmers can list the products they're selling and restaurants can purchase local ingredients directly from the growers.

December 23, 2013

Vital Signs 

Workers cutting squash

Outlook Good For Food Hubs In 2014

Researchers see promise in businesses that connect local food makers to larger wholesale markets like restaurants and schools.

December 9, 2013

Taste Of Nicaragua 

vicki baseman making johnny cakes and book cover

Pearls From The Lagoon: Meet The People, Eat Their Food

Vicki Basman's cookbook is a compilation of traditional recipes from the Pearl Lagoon basin in Nicaragua. Try making Johnny cakes in your own kitchen!

September 20, 2013

Campus Cuisine 

customer at rainbow bakery

Students Rub Elbows With Local Foodies At Big Red Eats Green

Local restaurants and growers set up tents on the IU campus to show students all the diversity and deliciousness the local food scene has to offer.

September 14, 2013

Get Local 

okra plant

Turtle Soup, Big Red Eats Green, Okra From The Garden

Turtle soup in southern Indiana. Okra fresh and raw. Growing food with less water. And, a local food party on campus. Take a listen!

June 10, 2013

Food Aid 

starter-plants at farmers market

At The Farmers Market, With Food Stamps

About 47 million Americans are enrolled in SNAP. Most of the money is spent at grocery stores, but an increasing amount is finding its way to local markets.

March 13, 2013

Fresh Times Two 

muddy fork table at bloomington winter farmers market

SNAP Dollars Worth Double At Bloomington Winter Market

With the help of an anonymous donation, the Bloomington Winter Farmers Market hopes to ensure that no one is priced out of buying fresh, local foods.

January 26, 2013

Spoon And Bowl 

sunrise on the farm

Breakfast Of Champions: Chia Seeds, Oats, Vigilant Eats

Three breakfast dishes to start your morning off right. Megan Hutchison of the Local Growers Guild talks about the issues affecting small farmers.

January 25, 2013

Global/Local 

local-food-sold-at-walmart

Can Small Farms Benefit From Walmart’s Push Into Local Foods

There’s no doubt Wal-Mart’s move into local foods has shaken up the food supply chain, but small family farms aren’t necessarily seeing the benefits.

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