Earth Eats: Real Food, Green Living

Posts tagged lemon zest

December 3, 2013

Ribbit 

plate of frog legs with tomato sauce

Frog Legs, Provençal-Style

I grew up in southern Indiana eating frog legs. This recipe combines the memories of my childhood with a French culinary aesthetic.

October 30, 2013

Sweet 'n' Sappy 

maple spiced creme brûlée

Maple Spiced Crème Brûlée

This recipe will make you long for spring, but the aged maple syrup will taste complex, just like a fall afternoon.

November 16, 2012

Super Side Dish 

quinoa-container

Quinoa With Caramelized Onions

This superfood is prepared in a super-simple way, with caramelized onions and plenty of garlic.

August 11, 2012

Fresh Herbs 

store-bought salsa

Invigorating Store-Bought Salsa

We are taking something simple and readily available and making it into something spectacular.

July 31, 2012

Dawn TIll Dusk 

dip, lemons and appetizers

Celebrating Ramadan: Lemon Ricotta Dip

Yvonne Maffei of My Halal Kitchen introduces us to one of her favorite Iftar dipping sauces.

February 13, 2012

Edible Serving Bowl 

Roasted Spaghetti Squash Boat

Roasted Spaghetti Squash Boat

Serves this dish in one half of the spaghetti squash, then pass it around family-style.

What is RSS? RSS makes it possible to subscribe to a website's updates instead of visiting it by delivering new posts to your RSS reader automatically. Choose to receive some or all of the updates from Earth Eats:

Support For Indiana Public Media Comes From

About Earth Eats

Search Earth Eats

Earth Eats on Twitter

Earth Eats on Flickr

Harvest Public Media