Earth Eats: Real Food, Green Living
On the menu today are two traditional Christmas Eve foods: tamales and oyster stew. Bob Adkins uses his chef chops to make healthy and delicious meals for kids.
From the thwack of the masa to the jingle of pennies in a pot of boiling water, Vicky Thrasher says sounds play an important role in Mexican cooking.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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