Earth Eats: Real Food, Green Living
Fire fighters are responsible for watering the newly installed garden by their building every other day. In return, they enjoy a wide array of fresh produce.
Who needs tropical weather? With the help of a greenhouse, Susan Welsand grows 1,600 varieties of chiles on her farm in Bloomington, Indiana.
Chef Daniel Orr revisits the days when he worked in the Caribbean with this grilled chicken dish.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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