Fewer farmers are responding to USDA surveys, which could throw off data, leaving farmers to fend for themselves when making choices for their businesses.
The industry fears that PED, not yet eradicated and known as a pernicious, intrepid world traveler, will come charging back this winter.
The fight over food containing genetically modified ingredients is at a fever pitch. It includes a little science, lots of money and a food system under fire.
Connecticut gets closer to labeling genetically modified organisms in their food -- but not everyone supports the measure.
Online search feature takes the guess work out of determining if the food in your pantry has been recalled.
New USDA rules will require familiar nutrition labels either on packaging or signs in supermarkets.