Earth Eats: Real Food, Green Living
Traditional industrial hen houses hold a quarter-million layers, which represents a massive challenge. But the industry says it’s rising to the challenge.
No one factor is to blame for mass bee deaths, but industrial diets may be making bees more susceptible to harmful pesticide exposure.
The first part of a three part series, Nicolette Hahn Niman talks about growing up in the midwest and the treatment of pigs in industrial farming operations.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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