Earth Eats: Real Food, Green Living
The mustard universe is a lot bigger than the bright yellow bottle perched in your refrigerator door.
Kids love a good harvest and when combined with a party, I don't have to tell you what to expect: grab more invites - children are jogging down the driveway!
I'd read somewhere that you can actually grow seedlings in eggshells. Would it really work? I finally decided to simply get started and see what happens.
On this episode of Earth Eats, we visit Chef Daniel's herb garden at his parent's house in Columbus, Indiana to get an introduction to herb gardening.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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