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Earth Eats: Real Food, Green Living

Posts tagged growers

May 28, 2015

 

Kristin Wolf

Even In The Heartland, ‘Going Local’ Is Tough For Chefs

Finding enough farmers is a challenge for chefs who want to go local, but the infrastructure is growing and more restaurants are overcoming those barriers.

January 22, 2014

Change is Ripe 

tomatoes

Wal-Mart Agrees To Fair Food Program In Florida

In a major win for organized labor groups, Wal-Mart has agreed to pay 1 cent more per pound of tomatoes.

September 28, 2013

Caffeine-aholic 

coffee beans falling out of sack

Coffee: Grow It, Roast It, Drink It, Cook It

Anthropologist Catherine Tucker brings us the perspective of coffee growers. S.K. Quigley roasts the beans. Daniel Orr uses coffee in a barbecue sauce.

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