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Posts tagged ginger

January 15, 2012

Belly Warmer 

Winter Squash At The Farmers Market

Curry Coconut Soup With Winter Squash

This year I plan on spending more time in the kitchen, and what better start to 2012 than making a hearty soup to warm yourself this winter.

January 9, 2012

Organic Import 

edamame

Are Organic Chinese Imports Really Organic?

China is no stranger to food controversy, leaving some consumers wondering if they can trust Chinese foods labeled as "organic."

October 21, 2011

Garden To Table 

Melon Salad With Ginger Lime Syrup

An Inside Look At Organic Gardening, And Two Melon Desserts

We get our hands dirty at a couple area farms in today’s podcast. Melon takes center stage in tour two recipes. And, we chat with school lunch crusader, Mrs. Q.

October 19, 2011

Fruit Salad 

Fruit Salad With Ginger Lime Syrup

Melon And Blackberry Salad With Ginger Lime Syrup

This syrup is great used in cocktails or in marinades, but today we're drizzling it over a fruit salad.

February 11, 2011

Sweet Treats 

Persimmon Panna Cotta

Valentine’s Day Treats Using Pears And Persimmons

There's so much more to dessert than just chocolate. Enjoy these two fruity recipes using persimmons and pears.

January 9, 2011

Fruit Dessert 

Gingerbread Pear Cake

Gingerbread Pear Cake Takes It Up A Notch

This Gingerbread Pear Cake seems to glow like a fiery lamp in a dim room during these dark and cold days.

December 24, 2010

New Holiday Favorites 

wrapping catfish and vegetables in foil

Celebrate The Holidays With Steamed Catfish, Collard Greens

Looking for some new dishes to spice up your holiday meal? Try this collard greens dish from Brazil and a clever way to present steamed catfish.

December 19, 2010

Local Winter Eats 

red and green salad

Spicy Winter Greens Fresh From The Hoophouse

You can't get any more local than this—winter salad greens grown in our backyard.

November 30, 2010

DIY Desserts 

Frozen Custard With Ginger And Pumpkin

Frozen Custard With Pumpkin And Ginger Satisfies Sweet Tooth

If you like the creamy consistency of homemade custard, you won't be disappointed with the results of this recipe.

November 26, 2010

Tasty Sides 

three dips

Light Snacks For Post-Thanksgiving Bellies

These easy recipes will give rest to the weary Thanksgiving home chefs. They may be quick and light, they don't skimp on flavor!

November 24, 2010

Anything-But-Pie Pumpkin Recipes 

pumpkin date pudding slice

Pumpkin Date Bread Pudding Versatile For Picky Eaters

Looking for a unique seasonal dessert to serve at your holiday dinner? This recipe will give you a pumpkin fix, and you won't miss your traditional pie.

August 13, 2010

Preserving Foods 

cantaloupe with thyme syrup and berries

Preserving Summer Fruits: Jams, Syrups And Apple Butter

A few weeks ago, we pickled vegetables to preserve the flavors of summer. Today, it’s fruit’s turn!

May 10, 2010

Spring Vegetables 

rhubarb in a box

Celebrate Rhubarb With A Tasty Gingered Rhubarb Crisp

Not many know what to do with this old-fashioned favorite, but Earth Eats contributor Amy Jeanroy gives you a few ideas and shares a favorite recipe

October 10, 2009

Traditional Dessert Recipes 

a bowl of persimmon bread pudding topped with vanilla ice cream

A Food For Fall: Persimmon Pudding

In Indiana, it just wouldn't be Fall without a pan of homemade persimmon pudding. Chef Orr shares his recipe on this episode of Earth Eats.

March 21, 2009

Baked Desserts 

gingered summer berry grunt

Stop Grunting and Slumping: Gingered Summer Berry Grunt

A baked dessert is a wonderful way to show off the season’s bounty of fruit. A juicy cobbler, slump, or grunt is the perfect foil for fresh berries and peaches.

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