Should a toxin be injected somewhere along the supply chain for liquids like orange juice or milk, experts believe it could have devastating consequences.
Experts suspect that the reason the U.S. has avoided a large-scale attack on food is that it doesn’t carry the same weight as a suicide bomb or shooting.
Organic farmers are raising opposition to FDA food safety rules that will put the squeeze on small-production farms.
Nearly 9 million pounds of beef have been recalled after the USDA discovered diseased animals were processed without proper oversight.
Earth Eats asked food watchdog and advocacy groups for their thoughts on the best and worst of food policy in 2013.
Under new ownership, Sanlu is attempting to rebrand with organic grains. The question is will Chinese consumers buy in?
Concerned with food waste? Ordered too much takeout? A new app will help with that.
Three have fallen ill with E. coli infection in Kentucky and Indiana, but the infection may not have come from food.
While 45% of the FDA's employees have been temporarily laid off, 87% of the USDA's Food Safety and Inspection Service personnel have been retained.
The U.S. Government Accountability Office said the U.S. Department of Agriculture used bad data to justify new poultry inspection rules.
A whistleblower group says USDA officials are retaliating against meat inspectors who report inhumane treatment of animals at slaughterhouses.
Advocates of the new bill say consumers deserve to know what they are feeding their families.
The U.S. Senate has passed a bill to avert the furlough of USDA meat inspectors and the sporadic closure of meat processing plants. Now it's up to the House.
The CDC, the University of Minnesota and the UK's Chief Medical Officer have all issued warnings about drug-resistant bacteria this March.
While California's Proposition 37 failed in November, Whole Foods has decided to label genetically modified ingredients voluntarily.
Proposed legislation in the state legislature seeks to prohibit activists from secretly filming inside beef, pork, poultry and egg farms.
No power? Here are some tips to avoid foodborne illness.
In response to a Mississippi teenager's demands, the beverage company has announced it will no longer use a controversial chemical in its sports drinks.
Now that Thanksgiving 2012 is in the books, let's address the leftovers in our refrigerators. Chef Daniel Orr prepares stock, turkey soup and fried potatoes.
Due to salmonella worries, a recall of nut-related edibles expands to include some 400 Sunland Inc. products.