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Posts tagged food safety

April 28, 2016

 

organic by nature label

Organic Frozen Foods On The List Of Recent Recalls

Due to the long shelf life of frozen foods, officials are encouraging consumers to check their frozen products.

March 21, 2016

 

chipotle restaurant

Chipotle Rethinking Food Safety Changes

Chipotle may be stepping back from food safety measures adopted after the restaurant's disease outbreaks.

March 17, 2016

 

empty factory farm

Fossil Fuels And Factory Farms, Advocates Support Divestment

Some animal welfare and food safety advocates think divestment is the key to large-scale change in the factory farm industry.

February 12, 2016

 

david tallent at IU traditions catering

Chef’s Career Change, Cold Weather Citrus, Chocolate Dessert

Chef David Tallent now spends his work days in a different kind of kitchen. Cold weather growing takes some ingenuity. And, chocolate for dessert.

February 5, 2016

 

Meat products at a grocery store in Fairfax, Virginia

Food Safety Rules To Target Salmonella In Poultry Products

USDA has had success cutting the proportion of whole chickens found with salmonella. Now it’s focusing on cut-up chicken parts and ground chicken and turkey.

December 17, 2015

 

salmonella

Analyze Your Food With A Device That Fits In Your Pocket

Processes that were once the purview of specialty labs are now being put into pocket-sized products to give consumers the ability to analyze their foods.

December 9, 2015

 

Boston College

Chipotle Under Fire In Boston After Students Become Sick

80 students have fallen ill in Boston after eating at Chipotle, causing the restaurant chain to close another store during the investigation.

November 16, 2015

 

Produce in Han Market

FDA Releases Food Import Standards

As part of the Food Safety Modernization Act, the FDA released safety guidelines to ensure imported produce is held to the same standards as U.S. products.

November 5, 2015

 

Volunteers count pallets of donations at a food bank

Study Finds Many Food Pantries Need Safety Upgrades

New research has brought to light significant concerns about the way food pantries handle food and keep up to date with recalls.

November 5, 2015

 

Diverse E coli

E. coli Outbreak Shutters Chipotle Across Northwest

43 Chipotle restaurants have been closed following an outbreak of E. coli, while a ground beef outbreak has been traced to a Nebraska plant.

September 1, 2015

 

Burgers grilling on a barbecue

Study Finds Superbugs Rampant In Ground Beef

Consumer Reports says about 20 percent of store-bought ground beef from conventionally raised cows in the U.S. contains antibiotic-resistant bacteria.

August 5, 2015

 

cilantro

Cyclospora Outbreak Linked To Cilantro

384 people have reported illness in 26 states with cyclosporiasis—the disease caused by a single-cell parasite, cyclospora.

July 29, 2015

 

A finger track marks the first taste of a newly opened jar of peanut butter.

Prosecutors Seek Life Sentence For Tainted Peanut Butter

An executive with the Peanut Corporation of America faces a life sentence for covering up a salmonella outbreak blamed for nine deaths.

July 27, 2015

 

Purdue Research Foundation

Purdue Salmonella Detection Technology Wins FDA Competition

A team of Purdue University researchers have developed a technology that detects salmonella more quickly than current methods.

July 15, 2015

 

blue bell ice cream in freezer section

Government: Food Companies Risk Prosecution For Outbreaks

The U.S. Justice Department warned that food companies could face criminal charges if they fail to protect consumers against foodborne illnesses.

May 22, 2015

 

Oil drums

Farm Loses 57,700 Turkeys To Tainted Oil Sold As Food Grade

The industrial waste oil passed off as food-grade oil contained lascadoil—a combination of oleic acid, soy oil, and lasalocid sodium, used in animal drugs.

March 27, 2015

 

wine glasses with candles

Artful Strawberry, Wine With Brad Dunn, Food Safety Agencies

Strawberries serve as the inspiration for a smoothie and an art project. Eat like it's 1832 at the Hearthside Supper. Brad Dunn helps us navigate the wine list.

March 24, 2015

 

spinach

Amy’s Kitchen Recalls Products For Listeria Concerns

Nearly 74,000 Amy's Kitchen organic products have been recalled in the U.S. and Canada for potential listeria contamination from spinach.

February 3, 2015

 

raw burger

Single Food Safety Agency Proposed Under 2016 Budget

The FDA and USDA split food safety responsibilities currently. A total of 12 agencies enforce about 30 different laws.

January 29, 2015

 

McDonald's sign

McDonald’s CEO Steps Down

Don Thompson is officially retiring, but many speculate pressure from investors helped make the decision.

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