Experts suspect that the reason the U.S. has avoided a large-scale attack on food is that it doesn’t carry the same weight as a suicide bomb or shooting.
When meat comes from far away, it can be hard to know its history -- or its contents.
Problems with contaminated cheese are devastating for the raw milk industry.
If you thought high-fructose corn syrup was bad, a rice-based alternative could be even worse.
According to a study commissioned by Food Safety News, more than three fourths of the honey sold in American grocery stores is not exactly what bees produce.
The number of CSA farms has grown enormously since 2007, as farmers, consumers and litigators are beginning to see them as a solution to many social problems.