Earth Eats: Real Food, Green Living
Supermarkets (or the lack thereof) define food deserts, but they're a relatively new development in American food shopping. How did we get here?
Opponents of new online advertisements and games geared to children say that food companies have too much influence over them.
As the U.K. ushers in a new administration after its elections last month, so, too, is it welcoming new standards for nutrition and food safety regulation.
Wal-Mart announced today its goal to eliminate 20 million metric tons of greenhouse gas emissions from its global supply chain by 2015.
Food Safety is growing into a "hot button" issue among consumers and lawmakers. Earth Eats has some resources to help you stay informed.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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