Earth Eats: Real Food, Green Living
The garlic becomes smooth and velvety, perfect for smearing on biscuits.
We take a look back at 2012 with highlights from four of our favorite interviews. Then a recipe from our archives -- homemade thin crust pizzas pies.
Question: What do you get when you cook two local ducks over an open fire? Answer: The most delicious holiday main course!
Instead of throwing dried plants, flowers and herbs in the compost bin, Mary Lu Orr likes to re-purpose them as fire-starting bouquets.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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