Cover crops, like crimson clover and hairy vetch, grow during the winter when everything else freezes.
About 20 years ago, scientists realized peaks and valleys of the carbon cycle are reaching higher and lower levels. The Corn Belt may be contributing to that.
According to the National Agricultural Aviation Association, 18 to 20 percent of commercial cropland receives some sort of aerial application.
U.S. farmers grow about $2 billion worth of tomatoes annually, though production numbers have steadily decreased over the past decade.
The amendment has become a hot button issue. On one side: commodity groups. On the other: animal rights groups.
Farmers are using precision information from their fields to prescribe exact doses of everything from seeds to fertilizer. How much data do they want to share?
As the world's topsoil erodes and drinking water stores dwindle, developed countries could be forced to recycle more human waste to grow food. How safe is it?
Water levels have fertilizer shippers scrambling to get their product to market before low water dries up their most important shipping route.
Do you know where your Valentine's Day bouquet came from? Most supermarket flowers have a thorny history.
Crop rotation is a practice that has been around for centuries with proven benefits. Best of all, it requires no chemical fertilizers or pesticides!
It's a finite underground mineral deposit. Its availability influences food security. And the world is running out. Think it's oil? Actually, it's phosphorus.
Can you think of a better lifestyle than living at one with your environment from start to finish?
Three farmers use what they've got to water their garden, rebuild their soil, and transform a wilderness plot into a homestead.
Why does using organic methods to grow food matter? Why is organic more expensive? Is the food better? Join the discussion on these and more organic issues.
What nutrients do plants need? What fertilizers should I use? How does companion planting work? We answer these questions to help your young sprouts grow.
Scientists have found that certain crops easily absorb pharmaceuticals and personal care products, or PPCPs.