After over two years of rallying, New York fast-food workers will likely see a significant increase in their hourly wage.
A new study reveals “little evidence” for a correlation between obesity and a person’s local food environment.
To the dismay of health advocates, Dunkin' Donuts is the latest fast food chain to consider home delivery services.
KFC, still reeling from a 2014 food scandal in China, is fighting back to protect its reputation against social media rumors.
Dubbed the "No No List," Panera has decided to eliminate over 150 ingredients from its menu by 2016.
McDonald's annouced it will restructure its global business to create a "modern, progressive burger company," according to CEO Steve Easterbrook.
McDonald's involvement in this year's SXSW SouthBites Interactive conference is turning heads.
Don Thompson is officially retiring, but many speculate pressure from investors helped make the decision.
The fast-food giant released a video detailing how their fries are made. It's part of the "Our food. Your questions" campaign.
After a routine audit of a pork supplier found they were not meeting humanely raised standards, Chipotle has pulled carnitas from several restaurants.
Too much fast food doesn't only harm your body. A new study finds it affects the brains of school students.
Americans are increasingly turning away from the Big Mac and to higher quality, "fast casual" options.
McDonald's released a statement saying the company does not source genetically modified potatoes.
McDonald’s has launched an aggressive advertising campaign to counter unflattering claims about its food. Will myth-busting restore trust in consumers?
McDonald's Japan is still reeling from a food safety scandal that erupted when a video surfaced showing suppliers mishandling meat products.
Fast-food workers are staging another round of strikes, this time with plans for widespread civil disobedience to increase pressure for higher wages.
A news report shows McDonald's and Yum! Brands' meat supplier processing expired meat and food that fell on the factory floor.
Some food companies are changing recipes behind the scenes to comply with health recommendations, but they're doing it quietly for fear of losing business.
Millennials hold a significant amount of buying power, which can make or break fast food restaurants.
If you have family members who love fast food chicken nuggets or those packaged nuggets from the freezer aisle, guess what -- they're going to love these!