Earth Eats: Real Food, Green Living
Corn and soybean farmers are adding a cover crop season – whether they have cattle to graze on the green or not.
For many Midwesterners, wind is an occasional nuisance. For farmers, though, the wind’s impact can be huge — drying out crops and eroding topsoil.
The growing season is winding down and the days are growing shorter. Just when you thought your work was over, your garden still needs your attention.
Farmers struggle to balance rising rates of soil erosion with the need to produce more crops.
Annie Corrigan is the producer of Earth Eats, and an announcer and producer at WFIU Public Radio. Learn more »
Daniel Orr is a professional chef, restaurateur, blogger, and author of a number of cookbooks. Learn more »
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