Packaged foods are designed for taste, not health, and the nutrition labels don't tell you the whole story.
The European Union has clamped down on an anti-browning chemical, effectively banning the import of apples and pears from the U.S. and Canada.
In the United States, more than 75 percent of food contains genetically modified ingredients. What's a GMO-free consumer to do?
As the popularity of organic eating continues to rise, the cost of organic food is falling.